Jan
28

Oikonomou Wines Wine & Food Pairing Evening – Greek Larder

On the 2nd February the Greek Larder will be hosting a special Oikonomou Wine and Food Pairing event.  The evening costs £55 per person and includes 5 courses with Oikonomou wines to match – a bargain as the average bottle of Oikonomou wine we stock is £79!  Tickets are selling fast so call  on 020 3780 2999 to book now!

Here’s a sneak peak at the menu or take a look on the website here

To start…

Fava (yellow split pea puree) & cherrystone
Assyrtiko 2012
Seared mackerel & avgolemono sauce
Thrapsathiri & Vilana 2009

Main Courses

Rabbit stifado – slow cooked casserole
Liatiko 2006
Aylesbury duck yiouvetsi
Sitia Red 1996

And for dessert…

Baklava ice-cream
or
Aged Graviera Naxou
Sitia Doux 2000

The Greek Larder,
ArtHouse, 1 York Way,
London N1C 4AS

About Thanasis Gavos

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